- Fully automatic vacuum sealer with stainless steel application- Ideal for dividing large quantities of food into small portions- Space-saving, safe storage without preservatives- Once sealed, food stays fresh up to 8 times longer. Vitamins and nutrients are retained- Vacuum protects against freezer burn when freezing- Also perfect for seasoned and marinated foods - vacuum sealing creates a rich flavour- Vacuum cooking (sous vide) keeps food in its own juices. No drying out and no loss of nutrients during preparation- Extra wide, durable seal for reliable storage- Sensitive vacuum pump and electronic temperature monitoring, also ideal for delicate foods- Vacuum regulation- Suction power: 12 litres / min.- Approx. 90% vacuum, -0.8 bar- Can be used with commercially available rolls of structured plastic film and structured plastic bags (max.30 cm wide, length as required)- Includes 18 professional hermetic bags with a diagonally corrugated structure for optimum sealing results (10 pieces 22 cm x 30 cm / 8 pieces 28 cm x 40 cm, also available as accessories)- Suitable for cooking and microwave- 6 indicator lights- Recovery channel for residual moisture- Convenient cord storage in the base of the appliance- 220 to 240 V, 50 Hz, 120 WS sealing :- Preservative-free shelf life and freshness- Space-saving storage- No freezer burn- Rich flavour- Sous vide cookingSous vide:- The new trend in five-star cooking: sous vide cooking- A gentle method of food preparation for richly flavoured results. Nutrients and ingredients are preserved. Food is tender and juicy and retains its natural flavour.